About the Show
For nearly a century, the NRA Show has brought together the best and brightest in the restaurant, foodservice and hospitality industry for four days of discovery, sourcing, networking and entertainment. Produced by the National Restaurant Association, the NRA Show draws 58,000+ industry professionals from all 50 states and 100+ countries to Chicago each May—all seeking or showcasing the newest innovations and up-to-the-minute information about trends and issues.
As the international foodservice marketplace, the NRA Show provides unparalleled opportunity for buyers and sellers to come together, conduct business and learn from one another, igniting the future of businesses, relationships and ideas.
Year after year, this hotbed of discovery and interactivity is a launching pad for more new innovation, products, services, creative ideas and other growth opportunities than any other industry event in the world. Exhibitors represent 900+ product categories, including:
- Beverage
- Equipment
- Food
- Furniture/décor
- Lodging
- Paper, plastics and supplies
- Services
- Tableware, Linens
- Technology and Entertainment
- Uniforms
In addition to finding the latest in cutting-edge foodservice products and services, attendees gain access to 70+ free education sessions, panel discussions and cooking demonstrations led by industry experts. These buyers represent operators, dealers, distributors and other decision-makers from 40+ foodservice segments and channels, including:
- Casual Dining
- Fine Dining
- Family Dining
- QSR/Fast Casual
- Retail
- Casino
- Cruise
- Multi-concept Operators
- University and School
- Military
- Non-commercial
- And more
Join us in celebrating and advancing the restaurant, foodservice and hospitality industry during the most dynamic, inspiring and action-packed event of the year, coming May 18-21, 2013.